Can people with diabetes safely eat pasta? here’s how

For anyone managing a diabetes diagnosis, carbohydrates can feel like enemy territory and pasta, one of the most beloved high carb foods in the world, often ends up at the top of the do-not-eat list. But according to nutrition experts, that kind of all-or-nothing thinking may not be necessary, or even helpful. People with prediabetes […]
Ozempic’s New Pill Form Could Change Who Has Access

Novo Nordisk has begun selling an oral version of semaglutide in the United States under the Ozempic name, a move that extends one of the most recognized drug brands in recent memory into a format that does not require an injection. The pill became available on May 4, 2026, at more than 70,000 pharmacies nationwide, […]
Vitamin D’s role in 3 major health conditions

For decades, vitamin D has been celebrated mostly for keeping bones strong and teeth healthy. But a growing body of research is painting a far broader picture of what this nutrient technically a hormone does inside the human body. Beyond bone support, vitamin D plays a documented role in regulating the immune system and supporting […]
The proven fish that helps prevent type 2 diabetes

New research from Spain found that people with prediabetes who ate sardines regularly saw their high risk classification drop from 37% to just 8% in one year. Oily fish have long been celebrated for their impressive nutritional profile rich in omega-3 fatty acids, calcium, and a host of other essential nutrients. But a newly published […]
Resveratrol and diabetes: what a new review finally confirms

Resveratrol deserves a real place in your diet, and keeping blood sugar in a healthy range is one of the most widely shared health goals and for good reason. Stable blood sugar helps protect vital organs, lowers the risk of stroke and heart attack, supports weight management and keeps energy levels consistent throughout the day. […]
Insulin resistance has 4 findings that explain what is happening years before a diabetes diagnosis arrives

Insulin resistance is the metabolic condition that most people have never heard of until they receive a prediabetes diagnosis, at which point they discover that it has been developing inside their body for years. The gap between when insulin resistance begins and when it becomes clinically visible through standard blood tests is one of the […]
Why sugar is slowly destroying your body without warning

Every sweet bite feels harmless in the moment — but the damage quietly happening inside your body tells a very different story. Sugar is where it often begins. Most people know that eating too much of the sweet stuff is not great for them. What most people do not fully grasp is just how far […]
Keep your blood sugar steady with foods you already love

That familiar mid-afternoon fog, the one that makes focusing nearly impossible and sends people reaching for coffee or something sweet, is often a blood sugar story. When glucose levels swing up and down throughout the day, energy dips, irritability sets in and hunger returns faster than it should. Over time those fluctuations do more than […]
These 4 everyday foods can help balance blood sugar

That mid-afternoon crash when your focus disappears and your eyelids feel heavy? Your blood sugar is likely involved. Keeping glucose levels stable throughout the day is one of the most effective ways to feel more energized, mentally sharp and satisfied between meals and it doesn’t require an overhaul of the way you eat. Registered dietitians […]
The alarming truth about stopping GLP-1 drugs and heart health

For patients with type 2 diabetes who take GLP-1 medications, the cardiovascular benefits do not come quickly but they can disappear fast. That is the central and sobering finding of a newly published study in the British Medical Journal, which followed more than 333,000 adults with type 2 diabetes over three years to examine what […]