Know the difference between smoothies and juice, and which of them is the healthiest

smoothies

Not all fruit is created equal, at least not when it comes to how you consume it. A new study published in the journal Frontiers in Nutrition found that the form in which people eat fruit matters significantly for health outcomes, with smoothie drinkers faring considerably better than juice drinkers on nearly every measure examined. […]

How Nighttime fasting cuts more than calories

women, woman, fasting,

Most conversations about diet focus on what ends up on the plate. A growing body of research suggests the clock matters just as much. A study published in the journal Arteriosclerosis, Thrombosis, and Vascular Biology found that fasting for at least three hours before bedtime was associated with meaningful improvements in blood pressure, glucose tolerance, […]

5 potential benefits of vitamin D for IBD relief

Vitamin D

Living with Inflammatory Bowel Disease can be challenging, especially as symptoms often fluctuate and disrupt daily life. The condition, which includes Crohn’s disease and ulcerative colitis, occurs when the immune system mistakenly attacks the digestive tract, leading to issues like fatigue, abdominal pain and persistent digestive discomfort. While treatment typically involves medication and lifestyle adjustments, […]

The powerful fruit duo that boosts heart health daily

Fruits, Heart Health, Magnesium

Most conversations about heart health eventually circle back to cutting things out less sodium, less saturated fat, fewer processed foods. But a new study is flipping that narrative, suggesting that simply adding two everyday fruits to your daily routine could meaningfully support cardiovascular function. And the combination might surprise you. Researchers have found that eating […]

New study finds APOE4 carriers who eat more meat show significantly less cognitive decline

APOE4, eating meat, eating habits

A new observational study published in JAMA Network Open has found that people carrying the APOE4 genetic variant, the strongest known genetic risk factor for Alzheimer’s disease, may experience slower cognitive decline when they eat higher amounts of meat. The finding does not apply broadly to the general population and the researchers are careful to […]

The meal habit that leads to 5.9% body weight loss

Weight Loss, Meal,

It turns out that the secret to losing weight might not be about finding the most exciting, diverse diet  it might be about finding a few good meals and sticking with them. New research from Drexel University in Philadelphia suggests that people who eat the same meals and snacks day after day tend to lose […]