Gut microbiome interventions are proving surprisingly effective at preserving memory
Gut health has spent years on the periphery of serious medical conversation, associated more with digestive discomfort than with anything as consequential as memory or mental sharpness. That is changing fast. A growing body of research is drawing an increasingly clear line between the health of the gut microbiome and the trajectory of cognitive decline […]
The heart health benefits of extra virgin olive oil: How much is enough?
Extra virgin olive oil (EVOO) is a cornerstone of the Mediterranean diet, known for its numerous health benefits. Recent research from the University of Florida has shed light on how much EVOO is optimal for heart health. Key findings from the study Both high and low usage of EVOO diets resulted in lower levels of […]
The impact of diet on cognitive health: Insights from recent research
Recent studies have reinforced the critical role of diet in maintaining cognitive function throughout life. A high-quality diet, rich in plants and low in processed foods, not only benefits overall health but also significantly decreases the risk of cognitive decline and dementia. The link between diet and cognitive function Research presented at NUTRITION 2024 highlights […]